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精品茶風味設計與優質茶產品開發應用課程

精品茶風味設計與優質茶產品開發應用課程

『風味為體，生活為趣，科學為用』!茶館多年的精華體現，高效濃縮且實用！

精品茶是『風土』,『工藝』與『優質風味』的集合，以精品茶為風味主軸，開發設計各類優質茶產品，深具潛力，掌握精品茶商用新價值入場券！

精品茶絕非只非只有手搖茶飲單一型態，放大視野格局，擁有全新『看法』＿精品茶感官品味系統，架構『心法』＿精品茶風味設計系統，進而掌握茶館獨家開發的『技法』＿風味曲線、萃取工序等，再延伸至精品茶產品設計，如精品基底茶、冷萃茶、冰滴茶、氣泡茶等，風味價值湧現！

NT$4,500
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Description

精品茶風味設計與優質茶產品開發應用課程 掌握精品茶新價值

    業界唯一以『莊園級精品茶』為主軸的優質茶產品創新風味設計課程

 

精品茶是『風土』,『工藝』與『優質風味』的集合，以精品茶為風味主軸，開發設計各類優質茶產品，深具潛力，掌握精品茶商用新價值入場券！

 

精品茶絕非只非只有手搖茶飲單一型態，放大視野格局，擁有全新『看法』＿精品茶感官品味系統，架構『心法』＿精品茶風味設計系統，進而掌握茶館獨家開發的『技法』＿風味曲線、萃取工序等，再延伸至精品茶產品設計，如精品基底茶、冷萃茶、冰滴茶、氣泡茶等，風味價值湧現！

 

這一堂高效濃縮且實用的課程，我們以簡馭繁，從莊園茶風味曲線出發（絕無僅有），搭配多元萃取型態優點（增溫式萃取、恆溫式萃取、降溫式萃取），模組化引導學員建立系統觀，掌握要領，了解工序，扎實傳授，高效一堂課，掌握優質茶產品風味設計三法。

看法：精品茶感官品評，理解風味特性，放大各款精品茶最佳風味價值

心法：莊園茶風味曲線實作，了解優質風味的黃金交叉點

技法：不同萃取型態的優缺點與個別工序介紹，從而掌握精品茶黃金風味曲線

 

班次一：07.04（六） 13:00 ~ 17:30 pm

班次二：07.19（日） 13:00 ~ 17:30 pm

班次三：07.25（六） 13:00 ~ 17:30 pm

 

費用：4.5小時，NT 4500 元/人

地點：台北市大安區信義路二段198巷40號

 

Shipping & Payment

Delivery Options

  • 7-11 Pickup only (C2C)
  • Family Mart Pickup only (C2C)
  • 茶館自取
  • 郵局寄件
  • 茶館實體課程

Payment Options

  • Credit Card
  • Credit Card Installment
  • Pay by credit card in 12 installments (Only support credit card released by partial Taiwan bank)
  • Pay by credit card in 6 installments (Only support credit card released by partial Taiwan bank)
  • Pay by credit card in 3 installments (Only support credit card released by partial Taiwan bank)
  • Pay on Family Mart Store Pickup (C2C)
  • Barcode (Pay at convenience store by barcode)
  • CVS (Print out the bills by CVS and pay in the store)
  • WebATM (Card reader needed)
  • Pay on 7-11 Store Pickup (C2C)
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